The Pizza Restaurant

Pizza Restaurant

Freshly baked pizza by the loch

Our artisan sourdough pizzas are freshly prepared and served overlooking beautiful Loch Goil. Whether you're staying at The Shore House or visiting from nearby, enjoy handcrafted pizza, drinks, and a relaxed atmosphere in one of Scotland's most spectacular settings.

What time is the pizza restaurant and bar open to the public?

Thursday: 5–10pm
Friday: 5–10pm (with live music 8–10pm)
Saturday: 2–10pm (with live music 3–5pm)
Sunday: 5–10pm

These opening times will be reduced after the summer ends, with the exact date to be confirmed. The Winter opening hours will be:

Friday: 5–10pm
Saturday: 2–10pm

The Experience

Relax, dine, and enjoy the view

Great pizza, spectacular scenery, and a warm, welcoming atmosphere make every visit to The Shore House something to look forward to.

Artisan sourdough pizza

Freshly prepared sourdough pizzas, handcrafted to order using quality ingredients and served throughout the week.

Made to order

Handcrafted sourdough pizzas, freshly baked and served throughout the week overlooking beautiful Loch Goil.

Relaxed evenings

From quiet midweek meals to lively weekends with live music, every visit is shaped by good food, good company, and unforgettable surroundings.

Evening Dining

Artisan pizza & evenings at the bar

As the day winds down, the atmosphere shifts. The lights soften, the bar fills, and the scent of freshly baked sourdough pizza comes from the kitchen.

Our menu focuses on handcrafted pizzas made to order, served alongside drinks in a relaxed, welcoming space overlooking Loch Goil.

Whether you’re staying the night in one of our rooms or joining us from nearby, evenings here are about good food, good company, and a setting that does most of the work.

Book now

Weekend Atmosphere

Live music & relaxed weekends

Weekends at The Shore House often carry a little extra energy. Live music fills the bar on Friday evenings and Saturday afternoons, conversations spill out towards the terrace, and guests drift between dinner, drinks, and the lochside views outside.

It’s informal, welcoming, and shaped by the people who happen to be here at the time, residents, travellers, locals, and friends of the house all sharing the same space.

Our Events & Spaces

Make a Booking

Reserve your table by the loch

Whether you're joining us for artisan sourdough pizza, drinks on the waterside terrace, or an evening of live music overlooking Loch Goil, we'd love to welcome you. Booking is recommended for weekends and event evenings to avoid disappointment.

Phone & Email

+44 (0) 1301 703340
res@shorehouselochgoilhead.co.uk

Helpful information

Frequently asked questions

We've answered some of the questions we're asked most often to help make planning your visit as easy as possible.

What times and days are the restaurant and bar open to the public?

The Shore House pizza restaurant and bar are open Thursday from 5–10pm, Friday from 5–10pm (with live music 8–10pm), Saturday from 2–10pm (with live music 3–5pm), and Sunday from 5–10pm. These opening times will be reduced after the summer ends, with the exact date to be confirmed. The Winter opening hours will be: Friday: 5–10pm, Saturday: 2–10pm.

Do I need to book a table in advance?

We always recommend booking ahead where possible, especially on weekends and live music evenings, as the restaurant can become busy with both guests and visitors from the local area.

Do you cater for dietary requirements?

We do our best to accommodate dietary requirements and food preferences wherever possible. Please let us know in advance when booking or before your visit.

What times and days are the restaurant and bar open to the public?

The Shore House restaurant and bar are open Thursday from 5–10pm, Friday from 5–10pm, Saturday from 2–10pm, and Sunday from 5–10pm. We also host live music on Friday evenings and Saturday afternoons throughout the year.

Can non-residents visit the restaurant and bar?

Absolutely. The restaurant, bar, and live music evenings are open to both residents and non-residents, creating a relaxed and welcoming atmosphere for guests and locals alike.